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Both your taste buds and your waistline will thank you for this sweet treat which has only 45 calories and 1.5 grams of fat per serving. *I made this cookie for our city fair in 2001, and the cookie won a blue ribbon in the low-fat cookie category.
To make this yummy treat, you will need the following ingredients: 1 can (14 oz.) low fat sweetened condensed milk 3/4 cup reduced fat peanut butter 1/4 cup fat free egg substitute 1 teaspoon vanilla extract 2 1/4 cup reduced fat biscuit mix 1/4 cup sugar
Directions: Mix the milk, peanut butter, egg substitute and vanilla with a mixer on a low setting until smooth. Add the biscuit mix and blend well. Cover and chill for at least 3 hours. Preheat your oven to 350. Drop the dough by teaspoonful 2 inches apart on a cookie sheet coated with nonstick spray. Sprinkle with sugar and bake the cookies until lightly browned about 6-8 minutes. Hope you enjoy these yummy cookies!
If you are looking for other low fat cookie recipes, check out our Low fat and Healthy Cookies page.
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